This fresh delightful yellow cake is so moist you will know from the first bite you should cut an extra slice and save it for later. The buttery and cream lemon frosting covers the layers along with shredded coconut, and seals the fresh lemon taste inside. Each fork is full of a tantalizing twist of citrus lemon.

Ingredients: Cake; sugar, corn oil, salt, nonfat dry milk, baking soda, wheat flour,egg whites, artificial flavor and color. Icing; cream cheese, lemon juice, powered sugar & vegetable shortening.

Allergens: wheat, dairy, egg. Made in a bakery that uses: soy, peanuts and tree nut.